EATS. Call 509-338-9463 to order in person
Soups & Appetizers
SOUP OF THE DAY (TUES-THURS) | 5 cup 7 bowl
SHRIMP BISQUE (FRI-SAT) | 6 cup 9 bowl
PALOUSE LENTIL CHILI * | 5 cup 7 bowl
contains beef brisket topped with cougar gold
side of house-made corn bread
VEGETARIAN LENTIL CHILI * | 5 cup 7 bowl
topped with cougar gold
side of house-made corn bread
VEGAN LENTIL CHILI | 5 cup 7 bowl
side of bread
HUMMUS WITH VEGGIES AND PITA * | 8.95
classic hummus with garbanzos, tahini, garlic, lemon and spices, served with fresh veggies and grilled pita or gluten-free chips
PRETZEL BITES | 7.95
eight bite-sized pretzels with house-made porter
mustard and honey mustard
ARTICHOKE CHEESE DIP * | 11.50
swiss, goat, and cream cheeses with marinated artichokes served with grilled pita
POTSTICKERS | 8.95
seven chicken and vegetable potstickers
-or choose to make it vegetarian
STEAMED MUSSELS * | 15
mussels steamed in a white wine butter and herb sauce with sourdough bread
CHICKEN WINGS * | 13.5
eight bone-in wings served with carrots and celery, and your choice of sauces, mild, buffalo, spicy, and ranch or blue cheese
Salads
portioned to be a meal
add grilled chicken | 4
add grilled salmon or prawns | 6
caesar | 11.95
romaine hearts, shredded parmesan cheese and grape tomatoes tossed with caesar dressing and herbed croutons
house salad | 11.95
artisan greens with cucumbers, grape tomatoes, mandarin oranges, candied pecans and honey balsamic vinaigrette. vegetarian
bacon blue salad | 12.95
baby greens with blue cheese, bacon, a sliced hard boiled egg, grape tomatoes and creamy buttermilk ranch
ginger chicken salad | 14
grilled chicken breast, baby greens, cucumbers, grape tomatoes, mandarin oranges, pineapple, green onion, sprouts and roasted peanuts with a ginger soy dressing
housemade dressings
honey balsamic vinaigrette•pesto vinaigrette •buttermilk ranch • classic caesar •blue
Sides
kettle chips | 4.35
sweet potato fries | 5.35
french fries | 5.35
red bliss potato salad | 5.35
mango cabbage slaw | 5
cougar gold mac-n-cheese cup | 7
side salad | 6.25 with cucumber, grape tomato, mandarin orange and candied pecans
Burgers and More
served with our house-made kettle chips
sub any side | market price
gluten free buns | add .75
ask server to sub lentil patty or grilled chicken
pcb burger | 15
half-pound ground angus patty with green leaf lettuce, mayo, tomato and red onion
add cheddar or pepper jack cheese | .75
peppered bacon | 1.50
spicy bleu burger | 15.95
half–pound ground angus patty with green leaf lettuce, mayo, tomato, red onion, pepperjam, peppered bacon and blue cheese spread
ask your server to sub chipotle pepperjam
curried lentil burger | 13.95
house-made patty with local lentils, green leaf lettuce, tomato, cucumber and curry aioli. vegetarian
greek lamb burger | 16.95
six-ounce herbed lamb patty, baby spinach, tomato, feta mayo and house-made tzatziki
mediterranean salmon burger | 14.95
alaskan salmon burger, lettuce, tomato, feta mayo and house-made tzatziki
pineapple chicken burger | 14
quarter pound crispy chicken patty with grilled
pineapple, havarti cheese, sriracha mayo, lettuce, and
onion on a sesame bun.
-sub vegan chicken patty to make sandwich vegetarian
turkey club | 14.95
thin sliced turkey breast, pepper jack cheese, bacon, guacamole, mayo, tomato and lettuce on a ciabatta roll
reuben sandwich | 14.5
toasted marbled rye bread, pastrami, sauerkraut, swiss and house-made thousand island dressing
pulled pork sandwich | 14.5
apple wood-smoked on site, mango coleslaw and chef’s bbq sauce on a ciabatta roll
House Specialty
cougar gold mac-n-cheese | 16.5
our famous dish served in a bowl topped with shredded cougar gold cheese and toasted panko with choice of soup or side salad. vegetarian
-add IPA beer-braised pork belly | 4
-add house smoked salmon| 6
Dinner Specials
available after 4:30 daily
served with your choice of soup or house side salad
brazilian seafood stew | 24
prawns, mahi-mahi and mussels, tomato, onion, peppers, garlic and ginger in a spiced coconut milk sauce with jasmine rice
--make it vegan | 16
baby back ribs | 24
ribs marinated in house made bbq sauce, served with smashed red potatoes and petite green beans
grilled tenderloin steak | 25
6oz tenderloin steak with smashed red potatoes, green beans and a gorgonzola butter on top
chicken cacciatore | 20.5
tomato, mushroom, leek and garlic sauce, chicken thigh, chicken sausage and potato gnocchi topped with romano cheese
Joan's House Made Temptations
nanaimo bar | 7
lemon bar | 7
caramel oat bar | 7
carrot cake | 7
molten chocolate cake | 8
postal porter brownie | 7
Dine-in, Takeout, Curbside Pickup and Free Delivery available at the Restaurant.
Inside and Outside seating available
